5 Essential Recipes: Germany

5 Essential Recipes: Germany

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Wednesday, March 18th
Wednesday, May 6th
6-8pm

Our next 5 Essential Recipes class will focus on Germany. Learn how to make  traditional German dishes from scratch! Pretzels, Weiner Schnitzel, Cream Puffs....This is some great comfort food!

Menu
Housemade Pretzels with Mustard and Beer-Cheese Dip
Sautéed German Sausages with Bacon and Apple Sauerkraut 
Crispy Weiner Schnitzel 
Spaetzle with Gruyere and Caramelized Onions
Traditional German Cream Puffs
$49 per person