Hosting Thanksgiving dinner this year? Take our Thanksgiving 101 course and learn to make a traditional Thanksgiving dinner from scratch. We also give you our checklist that will keep you organized as you plan your holiday. You will leave prepared to impress your family and friends!
Wednesday, November 8th 2023
6-8pm
Menu
Roasted Squash Salad with Baby Greens, Dried Cranberries, Pine Nuts, and Pomegranate Vinaigrette
Chestnut and Porchini Mushroom Soup with Truffle Cream
Herb Brined and Roasted Turkey Breast
Sage Gravy
Andouille Sausage Corn Bread Stuffing
Green Beans with Brown Butter and Pecans
Creamy Garlic Mashed Potatoes
Pecan Pie with Whipped Cream
$80 per person plus tax
