Wednesday June 16th + Thursday June 17th
11am-1pm
This is the first session of our 2 day Summer Teens Camps! This hands on camp will focus on our Chinese Take menu the first day, and we'll focus on BBQ on the second day. The teens will learn culinary fundamentals and cooking techniques practiced by professional chefs. We will also teach them about kitchen safety. Don't Wait to sign up! Space is limited!
Culinary Fundamentals: Knife Skills, Grilling, Roasting, Seasoning and Flavoring, Baking
Day 1 Menu: Chinese Take Out
BBQ Spare Ribs
Classic Egg Rolls
Sweet and Sour Chicken
Vegetable Lo Mein
Vanilla Bean Ice Cream
Day 2 Menu
Classic BBQ Dry Rub Seasoning
BBQ Sauce
Smoked Chicken
Grilled Sausages
Baked Beans with Bacon and Brown Sugar
Cheddar Corn Bread
Chocolate Chip Cookies
$100 per Child for both days
Please ONLY sign up for the 16th.
Minimum age is 8 years old.
