Lunch & Learn: Cooking Super Foods

Lunch & Learn: Cooking Super Foods

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Monday, May 18th

11am-12:30pm

Join us for this demonstration style class and enjoy a three course lunch! We will be showing you how to make a healthy lunch taste amazing! You'll get some great cooking tips and tricks, and we'll discuss ways to substitute ingredients into your favorite dishes to make them healthier.

Menu:

Baby Romaine Salad with Toasted Almonds, Strawberries, and Cranberry Vinaigrette

Pan Seared Salmon over Herb Quinoa with Arugula Pesto

Blueberry Sorbet

$39