Join us as we prepare 4 course gluten free meal meal while we cover various cooking techniques, and offer our ideas on how to substitute ingredients to prepare your favorite dishes for a gluten free lifestyle.
Tuesday, January 3rd 2023
Gluten Free Chicken and Dumplings
Poached Pear Salad with Whipped Goat Cheese and Candied Pecans
Spanish Chorizo and Seafood Paella
Double Chocolate Mocha Mousse
$70 per person plus tax