Join us and learn to make hearty food that showcase the flavors of winter! Our friends from Wine Trends will be showcasing 5 amazing wines, perfect for the cold winter nights.
Thursday, January 26th 2023
6-8pm
Menu:
Whipped Feta and Roasted Olives with Focaccia
Lasagna with Basil Pesto and Ricotta
Pan Seared Scallops over Butternut Squash Puree
Baby Portobello and Caramelized Onion Flatbread
Classic Tiramisu
$90 per person plus tax
