Cooking with Beer featuring Nocterra Brewing Co.

Cooking with Beer featuring Nocterra Brewing Co.

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Come to Savoir to learn how to cook with beer, as we prepare 5 delicious recipes. Porter Cheese Fondue, Beer Battered Fish with Tarragon Aioli, Beer Braised Carnitas with Fire Roasted Salsa, and Chocolate Stout Cupcakes are all on the menu. The best part is we will be tasting some great craft beers in this class! 

Friday, March 1st 2024

6-8pm

Menu
Porter and Sharp Cheddar Fondue
Beer Battered Fish with Tarragon Aioli
Beer Braised Carnitas with Fire Roasted Salsa
Green Beans with Beer and Shallot Compound Butter 
 Ribs with Spicy Beer BBQ Sauce
Chocolate Stout Cupcakes with Salted Caramel Buttercream
$100 per person plus tax