Thanksgiving 101

Thanksgiving 101

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Wednesday, November 18th
6-8pm

Hosting Thanksgiving dinner this year? Take our Thanksgiving 101 course and learn to make a traditional Thanksgiving dinner from scratch. We also give you our checklist that will keep you organized as you plan your holiday. You will leave prepared to impress your family and friends!

Menu:
Roasted Squash Salad with Baby Greens, Dried Cranberries, Pine Nuts, and Pomegranate Vinaigrette 
Chestnut and Porchini Mushroom Soup with Truffle Cream
Herb Brined Turkey
Sage Gravy
Andouille Sausage Corn Bread Stuffing
Green Beans with Brown Butter and Pecans
Creamy Garlic Mashed Potatoes
Pumpkin Chiffon Pie
$69