Soups and Stocks Workshop

Soups and Stocks Workshop

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Tuesday, February 18th
6-8pm

We love to make soups and stocks, especially in the fall. Soups make great one pot meals that are often healthy too! Join us and learn to make three stocks and three soups in this two hour workshop. 

Menu:
Vegetable Stock
Chicken Stock
Shrimp Stock
Winter Minestrone with Swiss Chard and Cannellini Beans
Chunky Sweet Potato Soup with Roasted Chicken and Poblanos
Classic Shrimp Bisque with Tarragon Oil

$49