Monday, August 10th
11am-12:30pm
Join us for this demonstration style class and enjoy a three course lunch! We will be showing you how to make a healthy lunch taste amazing! You'll get some great cooking tips and tricks, and we'll discuss ways to substitute ingredients into your favorite dishes to make them healthier.
Menu:
Baby Romaine Salad with Toasted Almonds, Strawberries, and Cranberry Vinaigrette
Pan Seared Salmon over Herb Quinoa with Arugula Pesto
Blueberry Sorbet
$39
