Friday, January 28th
Grab your a date and head to Savoir Cooking + Wine for a hands-on ravioli workshop! We will make three different kinds of ravioli and three different sauces. We'll also make Tiramisu for dessert!
Red and White Wine will be served during this class.
Butternut Squash Ravioli with Brown Butter
Sausage Ravioli with Fresh Tomato Sauce
3 Cheese Ravioli with Pesto
$125 per couple