We will make three different kinds of ravioli and three different sauces. We'll also make classic Caesar salad and Tiramisu for dessert! Red and White Wine will be served during this class.
Saturday, February 10th 2024
5-7pm
Menu:
Classic Caesar Salad
Wild Mushroom and Ricotta Ravioli with Roasted Garlic Cream Sauce
Sausage Ravioli with Fresh Tomato Sauce
3 Cheese Ravioli with Fresh Basil Pesto
Tiramisu
$180 per couple plus tax
