Saturday, March 23rd
5-8pm
This Date Night class is focused on traditional Korean Cusine! Learn to prepare traditional Korean BBQ! We'll will show you the techniques needed to prepared delicious recipes using Korean ingredients on our Big Green Eggs.
Menu:
Quick Cucumber Kimchi
Spicy Korean Pancake with Scallions
Fired Roasted Gochujang Pork
Korean Grilled Beef Short Ribs (Kalbi)
Stir Fried Spinach with Garlic and Chiles
Sesame Sticky Rice
Asian Beer, Red and White Wine will be served during this class
$75 per person
