Cooking with Kids: Soups and Stocks

Cooking with Kids: Soups and Stocks


Saturday, November 16th 10am-12pm 

Sunday, January 26th


Register yourself and your child for this Cooking with Kids class! This class will focus on making soups and stocks from scratch- perfect for fall and winter!

We'll work on some knife skills and infusing flavors while we prepare three stocks and then make three soups with them!

Chicken Stock
Vegetable Stock
Lobster Stock
Chicken and Dumping Soup
Southwestern Corn Chowder

Lobster Bisque

$75 per registration for one adult and one child