Saturday, August 8th
Sunday, September 27th
12pm-2pm
Bring your child and learn to bake bread side by side! We will be baking 4 different breads, and tasting them with butter, jams, and soup. This is a great way to introduce kids to the kitchen, and a fun Sunday activity too!
Menu:
Herb Focaccia with Extra Virgin Olive Oil
Banana Bread
Crusty Italian Bread
Tomato Basil Bisque
$75 includes registration for 1 adult and 1 child
