Tuesday, August 22nd
This demo stye class includes a three course lunch. Chef Mike McCauley will demonstrate how to make healthy Authentic Mexican recipes as you sit around the kitchen island and watch. This is a great way to see the techniques a chef uses to create a menu thats both healthy and flavorful.
Sweet Potato and Black Bean Tostadas with Fire Roasted Poblanos, Cojita Cheese, and Crema
Grilled Ahi Tuna with Cilantro Lime Quinoa and Mango Avocado Salsa
Tropical Fruit Sorbet topped with Watermelon Citrus Granita