Thursday June 7th + Friday June 8th
Have a Teen foodie at home? This 2 day camp is perfect for the teen that loves to cook!
Day 1 will focus on savory dishes, and day 2 we will work on desserts perfect for summer. We will be teaching culinary fundamentals and techniques practiced by professional Chefs.
The teens will also learn about food safety while preparing and eating a variety of dishes. Don't wait to sign up! Space is limited!
Day 1 Menu:
Grilled Skirt Steak Tacos with Fire Roasted Tomato Salsa and Avocado Crema
Smoked Chicken with Housemade BBQ Sauce
English Style Baked Beans
Mexican Grilled Corn on Cob with Queso Fresco
Day 2 Menu:
Salted Caramel Ice Cream
Dark Chocolate Brownies
Culinary Fundamentals: Knife Skills, Grilling, Braising, Roasting, Baking, Seasoning and Flavoring
$100 per Teen for both days