Friday, January 25th
Friday, February 8th
Friday, March 29th
Grab your a date and head to Savoir Cooking + Wine for a hands-on ravioli workshop! We will make three different kinds of ravioli and three different sauces. We'll also make Tiramisu for dessert!
Red and White Wine will be served during this class.
Butternut Squash Ravioli with Brown Butter
Sausage Ravioli with Fresh Tomato Sauce
3 Cheese Ravioli with Pesto
$100 per couple